APPETIZERS
- Steam Pork Soup Dumpling
Dumpling contains Soup Broth
- 12
- Dim sum Dumplings
Combination of 2 Soup, Shrimp, and Shui Mai
- 14
- Raw Oyster
Fresh East Coast Oyster
- 1/2 Dozen 18
- Dozen 36
- Shui Mai
Steam Pork and Shrimp wrap in Wonton shell
- 10
- Shrimp Dumpling
Shrimp wrap in rice flour Steam
- 12
- Salt n Pepper Shrimp or Calamari
Lightly Fried Wok Toss w/ Jalepeno
- 12
- Chicken Lettuce Wrap
Boston Bibb Lettuce
- 14
- Chicken or Pork Pot Stickers
Fried, Steamed, or Pan Seared
- 10
- Tempura Battered Shrimp
- 12
- Assorted Appetizers
egg rolls, beef skewers, tempura shrimp, crab claws, pot stickers, and crab Rangoon
- 27
ASIAN SPECIALTIES
- Beef Tenderloin, Jumbo Shrimp
Sautéed with ginger. Served with Asparagus.
- 28
- Walnut Shrimp
Lightly Fried with Rum Mayo sauce
- 28
- Orange Beef or Chicken
Mildly Spicy
- 25
- Spicy Yellow Indian Curry w/ Chicken or Beef
(Spicy)
- 24
- Chicken Tikka Masala
Spicy Indian dish served with Rice Naan
- 27
- Fried Rice
- vegetable, chicken or roast pork 18
shrimp or combination 21
- Chicken Pad Thai
(Spicy)
- 23
Shrimp 26
- Lo Mein Noodles
- vegetable, chicken, or beef 22
shrimp or combination 26
- Mongolian Beef or Chicken
(Spicy)
- 24
- Sesame Chicken
choice Fried Brown or Steamed Rice
- 23
- Thai Spicy Fried Rice
Roast Pork, Ginger, Pepper, and topped with fried egg
- 24
SOUPS & SALADS
- Thai Vegetable Hot & Sour Soup
- 6
- House Combination Wonton Soup
- 14
- Traditional Chinese Hot and Sour Soup
- 6
- Applewood Crack Pepper Smoke Sockeye Salmon Salad
- 20
- Lump Crab Meat Salad
Lump Blue Crab Mix, topped w/ Russian Dressing
- 18
- GZ Salad
Lump Crab Meat, Bay Shrimp, Lobster, Avocado, topped w/ Russian Dressing
- 21
- Small House Salad
Choice of Dressing
- 7
- Blacken Ahi or Salmon Salad
- 18
STEAK & SEAFOOD
- Prime Rib Eye
16-18oz wet age 28 Days USDA Prime Grade
- 44
- Bone in Prime Rib Eye
30-34oz
- 58
- Choice Filet
Aged 28 Days
- 8oz. 34
12oz. 46
- Pan Sear Duck Breast*
Drizzled with Brandy Orange Sauce, Fried Potato
- 40
- Fresh Sea Bass
Steam, Pan seared or Blacken
- 42
- Jumbo Lump Crab Cakes
Two lightly seasoned lump crab cakes. Served with rice & mixed vegetables.
- 38
- Blacken Salmon Jack Daniel Glaze or Honey Glaze
Sashimi grade salmon. Cooked rare. Served with rice & mixed vegetables.
- 29
- Seared or Blackened Ahi
Sashimi grade yellow fin tuna. Cooked rare. Served with rice & mixed vegetables.
- 29
- Dover Sole pan sear Lemon and Caper over Pasta
- 38
- Cantonese Roast Duck
Served with rice and mix veg
- half 32
whole 59
- Shrimp and Lump Crab Meat
Garlic Black Bean Sauce
- 29
SIDES
- Jumbo Asparagus
Grilled, Steamed, or Fried
- 12
- Jumbo Shrimp & Lump Crab Meat
in a Dill Butter Sauce
- 22
- Assorted Sautéed Vegetables
- 8
