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View/Print "To Go" Menu |
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Soups
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Appetizers
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| Seafood Egg Drop | $7.50 | Vietnamese Spring Rolls | $4.50 | ||
| Vegetable Hot & Sour | $4.50 | Cantonese Egg Roll | $2 /$4.50 | ||
| Pork Wonton | $4.00 | Lobster Pot Sticker | $12.00 | ||
| House Combination Wonton | $8.50 | Chicken Pot Sticker | $7.00 | ||
| Tempura Shrimp Udon Noodle | $8.00 | Skewered Teriyaki Beef | $6.00 | ||
| Lemon Grass Seafood Gumbo | $9.00 | Marinated Crab Claws | $11.00 | ||
| Miso Soup | $4.50 | Fried Shrimp Tempura | $8.00 | ||
| Curry Chicken Coconut Noodle | $6.00 | Chicken Lettuce Wrap | $8.00 | ||
| Crab Rangoon | $6.00 | ||||
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Salads |
Nori Shrimp | $8.00 | |||
| Edamame | $5.00 | ||||
| Sesame Chicken Salad | $9.50 | Panko Encrusted Shrimp | $8.00 | ||
| 1/2 Ika & 1/2 Wakame | $7.50 | ||||
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Spring Salad w/ Spicy Soy Dressing |
$7.50 | Escargot Stuffed Mushrooms | $9.00 | ||
| Ika Squid Salad | $6.50 | ||||
| Wakame Seaweed Salad | $5.50 | ||||
| Ahi Mango Salad w/ Raspberry Vinegaret Dressing |
$12.00 | Combo Platter: Cantonese Egg Roll, Chicken Pot Sticker, Skewered Teriyaki Beef, Crab Ragoon, Marinated Crab Claws, Fried Shrimp Tempura |
$20.00 | ||
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Entrees |
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12 oz. / 16 oz. Teriyaki Steak USDA prime
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$18.00 / $24.00 | ||||
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12 oz. / 16 oz. Ginger Basil Ribeye Steak
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$18.00 / $24.00
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Lemongrass Chicken
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$14.00 | ||||
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Salmon Wellington
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$18.00 | ||||
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Honey Glazed Salmon
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$18.00 | ||||
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South East Asian Seafood Bowl
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$29.00 | ||||
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(shrimp, lobster, clams and mussels stewed
in a tomato basil sauce)
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Asian Rice Bowl - chicken, beef |
$10.00 |
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Asian Rice Bowl -
shrimp
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$14.00 | ||||
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Asian Rice Bowl -
combination
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$14.00 | ||||
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Chicken Pad Thai
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$12.00 | ||||
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Shrimp Pad Thai
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$15.00 | ||||
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Shrimp w/ Ginger Sauce
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$18.00 | ||||
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Seared Ahi
(encrusted with pepper and sesame seeds) |
$21.00 | ||||
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Fresh Seafood (flown in from Hawaii)
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Market Price | ||||
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Jumbo Lump Crab Cake
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$24.00 |
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Chinese Specialties |
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Mongolian Beef
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$12.00 | ||||
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| Sesame Chicken |
$11
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Lo Mein Noodles (vegetable, chicken, or beef) |
$12.00 | ||||
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- For shrimp or combination
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add $2 | ||||
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Fried Rice (vegetable, chicken,
or roasted pork)
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$10.00 | ||||
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- For shrimp or combination
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add $2 | ||||
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Walnut Shrimp |
$15.00 | ||||
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Hunan Shrimp (Spicy) |
$15.00 | ||||
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Curry Chicken (Spicy) |
$12.00 | ||||
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If there is an item you would like to order
that is not on the menu,
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please feel free to ask the waitstaff for availability.
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Copyright 2008 © Goung Zhou Asian Bistro :: All Rights Reserved | |||||
